{"id":432,"date":"2009-11-29T11:56:02","date_gmt":"2009-11-29T10:56:02","guid":{"rendered":"http:\/\/foodies.dk\/?p=432"},"modified":"2009-11-29T11:56:02","modified_gmt":"2009-11-29T10:56:02","slug":"cranberry-sauce","status":"publish","type":"post","link":"https:\/\/foodies.dk\/?p=432","title":{"rendered":"Cranberry sauce"},"content":{"rendered":"<p>\t\t\t\tDenne skarpe s\u00f8de &#8216;sovs&#8217; er et traditionelt tilbeh\u00f8r til Thanksgiving kalkun, men kan ogs\u00e5 serveres til andet som for eksempel en god oksesteg.<\/p>\n<p>340gr Cranberries (storfrugtet traneb\u00e6r)<\/p>\n<p>2\u00bddl sukker<\/p>\n<p>2\u00bddl vand<\/p>\n<p>Kom sukker og vand i en gryde. Varm op under omr\u00f8ring til alt sukkeret er opl\u00f8st. Bring blandingen i kog og tilf\u00f8j cranberries.<\/p>\n<p>Koges under l\u00e5 i ca. 1o minutter til b\u00e6rene har \u00e5bnet sig.<\/p>\n<p>Servers enten varm eller kold efter behag.\t\t<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Denne skarpe s\u00f8de &#8216;sovs&#8217; er et traditionelt tilbeh\u00f8r til Thanksgiving kalkun, men kan ogs\u00e5 serveres til andet som for eksempel en god oksesteg. 340gr Cranberries (storfrugtet traneb\u00e6r) 2\u00bddl sukker 2\u00bddl vand Kom sukker og vand i en gryde. Varm op under omr\u00f8ring til alt sukkeret er opl\u00f8st. Bring blandingen i kog og tilf\u00f8j cranberries. Koges<\/p>\n<div class=\"more-link-wrap\"><a class=\"more-link button\" href=\"https:\/\/foodies.dk\/?p=432\">Continue Reading<\/a><\/div>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[17],"tags":[122,557,607,623],"class_list":["post-432","post","type-post","status-publish","format-standard","hentry","category-surt-og-sdt","tag-cranberry","tag-sukker","tag-tranebr","tag-vand"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p37AhV-6Y","_links":{"self":[{"href":"https:\/\/foodies.dk\/index.php?rest_route=\/wp\/v2\/posts\/432","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodies.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodies.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodies.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodies.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=432"}],"version-history":[{"count":0,"href":"https:\/\/foodies.dk\/index.php?rest_route=\/wp\/v2\/posts\/432\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodies.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=432"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodies.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=432"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodies.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=432"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}